When I go to the register to order I asked for the Gluten Free menu. The nice guy behind the register handed me a 1 page menu. It listed salads, their baked potato and a make your own sandwich option that had all the GF items. He also said I could have any regular sandwich with GF bread. I ordered the Deli Club Sandwich with GF bread and baked chips in a bag. The guy taking my ordered asked if I was allergic to wheat - I said yes (it was easier than trying to explain what Gluten means). He said that he would ask the person making the sandwich to put on clean gloves! I was impressed.
The sandwich came out great! When I took a bite I was blown away by how good it was! It tasted just how a Club sandwich should taste. After eating I asked the manager what type of GF bread they used because it was so good.... it was Udi's of course!
Nick had a Chicken Panini and Cali enjoyed the kids mac-n-cheese and some of my ham.
The meal was perfectly ended with a cup of Vanilla soft serve - also Gluten Free!