Thursday, January 17, 2013

Three Bakers Gluten Free Bread Review and a Giveaway

While eating Gluten Free there is always a search for good, tastes like bread, Gluten Free bread.  Luckily there is a growing number of companies who are introducing new GF bread products.  When Three Bakers contacted me about trying their products I jumped at the chance.  I'm a carb girl so when given the opportunity to eat bread I take it!

Three Bakers was started by a woman and her husband when she was diagnosed with Celiac Disease.  Here husband was a baker and they actually already had a family gluten-filled bakery, but with the Celiac diagnosis they needed to change and create Gluten Free products.   This is their promise. 

We promise to not only make products that taste good but to be better for you by using whole grains whenever possible, providing fiber and other essential nutrients. All of our products are also all natural and have no artificial ingredients. Most are soy and dairy-free (except of course for the pizzas). We try to keep salts and simple sugars low without sacrificing great taste.


They sent me their 7 Ancient Grains, Whole Grain White and the Whole Grain Hoagie Rolls.  

They arrived via overnight ship FRESH!  I immediately opened the bag of white bread and ate a slice.  Yes, I ate a plain piece of GF white bread and it was awesome!  It has been years since I ate a plain, fresh piece of white bread. 

I took a hoagie roll and four slices of the white bread and put them in the fridge for immediate consumption.   The rest went in the freezer for later.  

For the white bread I made post workout snacks of peanut butter and honey sandwiches.  I made the sandwiches at 5:20am put them in a plastic sandwich bag and ate them at work around 9am.  The bread held up to the time and ingredients!

The Three Bakers hoagie rolls are my favorite!  I made a ham and cheese sandwich for lunch that was awesome!  The bread wasn't too dense or chewy.   It tasted and had the texture of real bread!  They even come pre-sliced. 

My next meal with the hoagie rolls was to make mini-pizzas.  You know like you used to eat in school!?

To make them I put GF red pasta sauce on a thawed hoagie rolls, covered them with mozzarella cheese, pepperoni and GF Italian bread crumbs.  I then broiled them for about 5 minutes.  Fantastic!!  I will be making these again soon!

I haven't tried the 7 Ancient Grain yet but plan to make french toast with them this weekend.

Overall I was very pleased by how good the Three Bakers bread tasted and that the texture was light and fluffy.  The hoagie rolls will be a staple in my house!

And since I love the hoagie rolls so much I'm giving away a pack!


The Giveaway is Closed - Congrats to Sandra A. entry #55!

a Rafflecopter giveaway

Disclaimer: I was given the products to try by Three Bakers.  The opinions and images are my own.

25 comments:

  1. Dying to try just the plain sandwich bread! I agree that it has been years since I've gotten to have plain, untoasted white bread that tastes great :)

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  2. Would love to try the hoagie bread! I've tried the sandwich bread before,but haven't seen the hoagie rolls in the store before!

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  3. I would love to try all the products. I have had hamburger rolls when they made products under The Grainless Baker brand, but I haven't found the Three Bakers products in the stores around my area.

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  4. I would love to try the hoagie bread!
    ufg8trj at yahoo

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  5. Three Bakers is the BEST gluten free bread out there!!! Haven't been able to find the hoagie rolls though...would love to try them.

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  6. Love your GF Hoagie rolls and Ancient Grains GF bread but your GF Rye is my FAVORITE!

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  7. that plain fresh soft bread looked amazing!!! it is the simple things that i miss so!
    kimledford65@gmail.com

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  8. I am crazy excited to try the Hoagie rolls. I have spent a lot of time in Philadelphia over the years and I miss a good Hoagie, an important component of which is the bread.

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  9. daily entry 1/20/13
    kimledford65@gmail.com

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  10. dail entry 1/21/13
    kimledford65@gmail.com

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  11. daily entry 1/22/13
    kimledford65@gmail.com

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  12. daily entry 1/23/2012
    kimledford65@gmail.com

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  13. daily entry 1/24/2013 kimledford65@GMAIL.COM

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  14. Oh my. I would love to try all of the Three Bakers products, but the three I want to try first are the Pizza crusts, the Hot Dog Buns, (I miss having chili cheese dogs with the family!), and the Hoagie Rolls of any kind. Then I can make my favorite sandwich, the Philly Cheese Steak! Woohoo! I must see if these products are in my local stores.

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  15. I'd love to have gluten free bread that tastes like bread and not something from outer space...

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  16. I LOVE Three Bakers Gluten Free Bread!!! Since being diagnosed with celiac almost two years ago, I've tried many GF breads and found Three Bakers while on vacation at a resort in the Poconos. It is, by far, the BEST GF bread on the planet!!!The whole grain white is my favorite. I've also tried the hamburger buns and they are absolutely awesome!!! Can't wait to try the hoagie rolls!!!

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  17. Their bread is the best gluten free I have tried, cant wait to try the rolls!

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  18. I would love to try the pizza crust,hoagies and the rye bread

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  19. I SO want to win this!
    daily entry

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  20. I would love to try the pizza crust and the rolls!!! <3

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  21. The pizza crust- i adore breakfast pizza with an egg ontop!
    Ttrockwood@yahoo.com
    Ttrockwood

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