Living Gluten Free with Celiac Disease

Easy recipes the whole family will enjoy!

monster-cookies

Monster Cookies Gluten Free

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For a recent trip I decided to make some cookies.  With limited time and ingredients I stubbled upon this recipe.  I of course changed it some based on what I had.  I was very pleased with the end result.  They were chewy and delicious!



What you Need:
1/2 cup butter, softened
1/2 cup peanut butter
2 eggs
1 box Betty Crocker Gluten Free Cookie Mix
3/4 cup M&M’s
1 cup Chex Rice Cereal &  GF Rice Krispies

How to Make:
Heat oven to 350.   Mix butter, peanut butter and eggs.  Add cookie mix.  (May need to add water if dough is too dry).  Stir in M&M’s and cereal, be careful not to break up cereal.  Bake on parchment paper for 10-13 minutes.

3 Comments

  1. Hi, I’m also in the Charlotte area and was diagnosed with CD this month. Do you know of any meet ups for people like us? I’d love to get involved with a group of people who have had experience with the disease. Thanks!

  2. Pam these look so good! I have seen recipes for monster cookies before, but they all have oats, which we are avoiding right now. I will have to make these! Yum!

  3. Ashley – Welcome to the Celiac world! I actually live about 2 hours from Charlotte. I know there is a big active group in Charlotte. Here is their website http://glutenfreekidsrock.blogspot.com/. Also visit Fuel for the best Gluten Free around!

    Jenny – The rice krispies make them chewy so you don’t need oats! Turn out yummy!

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