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December 1, 2012 By imaceliac Leave a Comment

Taco Pasta Bake

This is a great family friendly meal that is super easy to make.  I modified this recipe to make it Gluten Free.  Depending on what your family likes you could add some peppers, onions, jalapenos, or other vegetables   It is a nice one dish meal.  It reminds me of a hamburger helper kind of dish.  So if you have 1 lb of ground beef, a bag of GF pasta and some taco seasoning you are all set!

Print Recipe

What you Need:
1 lb ground beef
1/4 cup chopped onion
1 packet GF taco seasoning
1 cup water
4 oz cream cheese
1 cup shredded cheddar cheese divided 
1 bag of GF pasta


How to Make it:
Heat oven to 350 degrees. Brown beef with veggies of choice, drain fat.  Boil water and cook GF pasta.  Add taco seasoning and 1 cup of water to cooked ground beef.  Allow to cook for 5 minutes on medium.  Add in cream cheese and 1/2 cup of cheese.  Stir it to melt the cheeses.  Mix the GF noodles with the beef/cheese mixture and pour into a casserole dish.  Top with remaining cheese and bake for 30 minutes.  

The kids and hubby love this one!  There is rarely any leftovers.  It has a rich flavor to it that comes from the cream cheese that helps balance the spicy taco seasoning.  

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Filed Under: gluten free, Gluten Free recipes, Main Dishes, one dish meal

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